It has been a struggle over the last year and half for dairy producers across the US and here in Vermont. They have been running operations at loses based on a cost of production that is not currently covered by their pay price.
We are forging ahead looking for solutions for the excess milk in this country and there is talk of a supply management system similar to Canada that typically experiences the highest milk price paid back to the producer in the World.
Here are a few pictures on the recent on goings across the County as the haylage comes in off the fields into the bunkers for fermentation and storage.
Big Equipment is a must when you want to cover a lot of acres in short time
These tractors are used to push the grass haylage into the bunks as it comes off the field
Next time you reach for a glass of milk, at $3 a gallon, realize that the farmer is not getting paid right now. A cheap food policy in the United States will move local production out of the State let alone the Country.
What price are you willing to pay???????